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We are leading the world’s largest food innovation community.

EIT Food is creating connections right across the food system that stimulate new ideas and invention to drive change: between startups and corporates; between entrepreneurs and investors; between consumers and industry; between research and action; between ideas and reality; between present and future.​

Collaboration is central to all of our work, which spans the whole food value chain, and is vital to meet the big challenges we face.

Impact stories

blog
Everyone stands to benefit from a transformation to a more equitable food system. International Women’s Day is a great opportunity to celebrate women leaders driving positive change.
news
EIT Food has today announced the expansion of its Food Accelerator Network (FAN) for agrifood-tech startups to Brazil. The expansion will support LATAM-based agrifood-tech startups to accelerate in the EU region.
report
This report sheds light on the achievements of women-led scaleups and singularly on the role of women in driving the next wave of disruption and innovation in European tech.
Podcast #114

The role of youth in transforming the food system

It’s been over a year since our FutureFoodMakers released their #MenuForChange - six clear action points the sector needs to address for a…
blog
Food education and skills development are essential for transforming the food system. How do we ensure all stakeholders have access to lifelong learning opportunities to help drive this change?
project
Welcome to Shaping Tomorrow, a new series by the EIT Community! Every two weeks, we’ll be spotlighting a start-up or initiative that received a helping hand from one of the collaborative initiatives EIT Food undertakes with other EIT…
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