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Reducing Risk for a Fair & Resilient Food System

We’ll improve food security and safety for consumers everywhere by enabling and establishing resilient and dependable digitally enabled food supply chains.

Impact stories

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Now more than ever we must ensure everyone can always access healthy and sustainable food, and innovative digital technologies are helping to find new solutions – here we explore some of the key examples.
Podcast #118

FOLU & The Role of Food and Land Use Coalition at COP28

In this mini-episode of the Food Fight Podcast, we talk to Katie McCoshan, Policy and International Engagement Manager at the Food and Land Use Coalition (FOLU). Katie discusses the importance of food systems and how they will be a key topic at COP28, the United Nations Climate Change Conference. FOLU aims to transform food systems by addressing issues of climate change, environment, nutrition, health, and farmer livelihoods.

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Food insecurity is a growing threat for individuals, communities and regions alike, and solutions are urgently needed. Here we highlight 4 ways to tackle food insecurity at scale.
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Food security impacts people and communities in different ways. This means that solutions must be tailored to meet local needs. Here we explore key interventions that decision makers can introduce at a local scale to improve food and water…
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There is widespread public support for a universal eco-label to be introduced for food products, according to a new pan-European study released today by the EIT Food Consumer Observatory.
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EIT Food will receive $500,000 in funding from the Citi Foundation’s first-ever Global Innovation Challenge, a new model to identify and provide philanthropic support to community organisations that are developing innovative solutions to…
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